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Marmalade (from the Portuguese marmelada) is a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. The well-known version is made from bitter orange, but other citrus fruits such as lemons and limes can also be used. The bitter orange is mostly used in marmalade because of its high pectin content, which gives a thick consistency to its marmalade. In addition, the balance of acid and pectin is needed for consistency. Fruits with low pectin have it added to make the marmalade. Historically, the term marmalade was often used for non-citrus preserves. Mango, pineapple, apricot, and cocoa beans, have been made into marmalade in those cases. In the 21st century, the term refers mainly to jam made with citrus fruits. White sugar (sucrose) is typically used to sweeten marmalade, but sugar substitutes, such as sucralose, aspartame, or saccharine, may be used. Artificial dyes and flavouring agents are added to marmalade to enhance taste, flavour, and appearance. Originally marmalade was made from quince, and meant quince cheese. Mary Kettilby's 1714 cookery book, A Collection of Above Three Hundred Receipts (pages 78–79) discusses how to make marmalade. Modern marmalade has existed since the 1700s when the Scottish added water to marmalade to make it less solid than before. Marmalade is regulated in different countries, with various rules for creation. The largest market of sold marmalade by continent is North America, holding 35% of sales as of 2023. Asia Pacific is the fastest-growing region, from rising consumer sells in countries like India and China. Supermarkets have the most marmalade sales by store, having 45% of the total market share, due to widespread availability. The most sold flavour of marmalade is bitter orange with the largest share of 55% of sales. The quickest-growing segment is sweet orange marmalade, driven by increasing consumer preference for milder flavours. The preserve has been mentioned in various books and is Paddington Bear's favourite food. The 2014 movie Paddington made slight increase in marmalade sales in the United Kingdom.
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